Comparative Animal Nutrition

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The research in our laboratory integrates the interdisciplinary fields of animal nutrition, immunophysiology, and neuroscience, including the ability of nutrients to impact metabolic, immunologic, and developmental patterns. We focus on comparative animal nutrition, with an emphasis on biochemical aspects of proteins and amino acids, but also strive to integrate immunological and behavioral outcomes as related to overall animal health. One notable project in our lab is the use of a translational piglet model for studying the impact of nutrient intake and infection during the neonatal period on brain development and cognitive function (i.e., learning and memory). Overall, research projects in this laboratory can be broadly categorized into two areas: 1) practical nutrition issues facing animal agriculture, and 2) fundamental nutrition questions studied using translational animal models to improve human/animal health and well-being.

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Novel combination of ingredients may offer greater support for infant brain development

February 24, 2016 by
  • Study looks at effects of using a combination of dietary prebiotics, milk fat globule membrane, and lactoferrin on brain development.
  • Results of neuroimaging show that supplementation of these ingredients positively influenced postnatal brain development in the piglet model; a potentially important finding to consider when developing new pediatric nutrition products. 
  • Original Press Release
  • Frontiers Publication: http://journal.frontiersin.org/article/10.3389/fped.2016.00004/full